Monday, October 31, 2016
Take an In-Depth Tour Behind the Scenes at this Award-Winning Pot Farm
The Brady Bunch
Take an in-depth tour behind the scenes at an award-winning marijuana farm in Oregon that produces pristine, medical-grade cannabis using tried and true cultivation techniques.
Welcome to High Winds Farms
The Pacific Northwest is home to some of the finest growers on Earth. If you can hold your own in this neighborhood, you deserve worldwide respect. Brady Clausen has shown that he’s one of the elite by winning the 2015 Northwest Cannabis Classic, held in Portland, Oregon, last fall (as well as a third-place trophy in the hybrids category), thereby cementing his reputation as one of the best growers in the country.
So how does Brady harvest a bunch of his award-winning weed? It all starts with genetics. There’s no sense working with subpar genetics, he explains—if it’s not top-shelf, it’s not worth keeping. All of his plants must earn the Clausen seal of approval. On my visit to High Winds Farms, he took me upstairs into a large growroom. On wooden shelves sat rows of small plants. Most of the room was stacked with high-output (HO) fluorescent lamps, with one row of high-pressure sodium (HPS) lamps for the mothers. Brady explains that he likes good old-fashioned fluorescent lights and has yet to find anything better. Looking at the plants, I’d have to agree. Their internode spacing was spot on, with short stems and large, healthy leaves. I could tell by the deep-green color that these plants were lovin’ life!
The Vegetative Stage
Give vegging plants plenty of space to expand. (Photo by StinkBud)
Brady keeps a row of mother plants next to the teens. From these, he takes cuttings and places them in standard rockwool cubes. He dips the clones in rooting gel first; then it’s off to the Thunder Dome to pop roots. Brady prefers soil throughout the entire grow cycle: He uses a high-quality local soil but says that any top-shelf soil will do. The plants are transplanted several times throughout their lifespan. The first stage is in standard 4-inch square pots, where they spend a week or two. Then they’re transplanted into 1-gallon containers until the plants reach about 1 foot tall. They spend their rebellious teens in 3-gallon containers (telling Brady, “Fuck off! You can’t make me flower!”) before their final move into 20-gallon pots. Brady is careful not to stress the plants during each transplant; he allows them time to adjust to their new home before switching them over to flower.
Mother plants produce a continuous supply of rooted clones. (Photo by StinkBud)
The Flowering Stage
After the vegetative stage, the girls go into one of four massive flowering rooms. It’s so bright in there that it feels like an indoor Arizona! The ceiling is lined with 1,000-watt HPS lamps with integrated ballasts. Everything is controlled by computer; Brady showed me how he can adjust the timing of every room, all from one place. He can dim the lights to whatever intensity he chooses and also set them to slowly reach the 12-hours-on/12-hours-off cycle over a couple of weeks, so as not to shock the plants. It makes sense, when you think about it: How would you like to have a 1,000-watt light hanging inches above your head and then, instead of waking up to a phone beeping, get the equivalent of being slapped by a small sun?
Each flowering room has its own dedicated commercial air conditioner and dehumidifier—we’re talking A/C units the size of a small car. Without air-cooled lights, it’s critical to have enough A/C to keep the rooms under 80°F. This isn’t hard during the cold Oregon winters, but it can be a challenge on those 100°F summer days! The humidifiers are set to maintain the rooms at 60% humidity. Brady says this is the optimum setting for keeping his plants happy and mold-free.
Flowers forming .(Photo by StinkBud)
The plants are lined up in rows by strain. This makes harvesting them much easier, as Brady can take down entire rows while leaving the rest of the room to finish. He has two layers of netting running the entire length of each room. The plants love it, but it makes walking through the aisles a pain in the ass. Every time I turned around, I felt like a bug in a spider web. I mean, really: How many times can someone get his head stuck in a net? You’d think I’d have learned after the 10th time!
Training Day
The netting allows the plants to be trained like a well-oiled gimp. When I entered the flowering room, I felt like Dorothy in The Wizard of Oz walking into the castle for the first time. I really wished I had my magic slippers with me—nothing but wall-to-wall joy! It felt like some kind of bizarre stoner dream where any minute you think the cops are going to knock on the door of your van and tell you to move it away from the river. Each plant has a hose with a drip ring attached; the hose leads to a reservoir with a pump, where Brady keeps the perfect mix of water and nutrients.
Orderly rows. (Photo by StinkBud)
I asked Brady how he had his water timers set, and was surprised when he said that he didn’t use them. As good as a timer-based system is, he explained, it’s not perfect—the plants will need more or less water throughout their grow cycle, and sometimes the timers just don’t get it right: What works great one day may starve the plants a week later. Brady insists that nothing beats the human eye—or, I should say, the human hand, since he prefers lifting the plants to see if they need water. If the plant feels light, then he knows it’s time to crank up the pumps. He’s also able to monitor the plants to make sure they aren’t overwatered. If the pots are so heavy that he can’t lift them, he’ll back off the all-you-can-eat buffet a little. This technique requires years of experience to master. It’s not something you can learn just by reading a book; you have to do it, over and over. But once you have it wired, it’s a surprisingly quick and easy way to check your plants.
Feeding Time
The plants are watered with a mixture of clean water and nutrients. There’s no need for a reverse-osmosis (RO) machine up here, where our water is cleaner than our minds. Brady prefers the Botanicare line of nutrients. He says they produce a better taste, and if you’ve ever had the pleasure of smoking his weed, you’d wholeheartedly agree. Brady takes great pride in the overall flavor of his herb, and you can tell after the first mouthwatering puff: His buds burn smooth and leave a clean, white ash.
Drippers feed plants individually. (Photo by StinkBud)
Brady is currently using the standard Botanicare formula of Base, Tea, Grow/Bloom, Hydroguard, Hydroplex and Cal/Mag. He adjusts the ppm to different amounts depending on the stage of growth. As the plants phase from the veg stage to flower, he cuts down on nitrogen while increasing potassium and phosphorus. Brady is adamant about using Hydroguard to inoculate the soil with the friendly bacteria Bacillus. He also uses Pure Blend Tea to enhance the aroma and flavor—not to mention that it helps to feed the beneficial bacteria.
On the wall outside each growroom is a large whiteboard with a detailed rundown of the room. The correct ppm, nutrients and schedule are all laid out. Next to the nutrient table are the reservoirs; each room has its own unique mix of nutrients and water. Brady spends a great deal of time adjusting the ratio to perfection. He starts out by keeping the ppm low, using Botanicare’s vegetative formula, and slowly raises it over time. He changes from the veg mix to the bloom formula during flowering. The last few weeks, he drops the ppm to flush the plants of any excess nutrients. When you look at Brady’s buds, they have a wonderful light-green/gold tone to them. Of course, that’s if you can see through all the trichomes!
Time to Harvest
Hang drying works best. (Photo by StinkBud)
Brady observes his plants closely, watching for the perfect time to harvest. He doesn’t rely on a calendar to decide; he uses his eyes. He examines the trichomes to see if the crystals are turning from cloudy to amber. Only when the plants meet Brady’s strict requirements are they ready to harvest.
On that day, everything is cut down and all the fan leaves are trimmed off and mulched. The plants are hung in the drying room on their way to the finish line. The drying room has a large dehumidifier with fans blowing on the hanging plants. Brady prefers a nice, slow dry; he says the buds taste better if the plants have a chance to use up the final nutrients trapped within the cells. He adds that the only thing you have to watch out for is mold: It’s important to inspect the buds and make sure they don’t start to rot. (Is there anything worse than bud mold? Every outdoor grower in the Northwest has at least one horror story to tell!)
Trimming in process. (Photo by StinkBud)
Brady checks the drying plants frequently. He bends the stems and, when they snap, he knows they’re ready for the final trim. Brady has a crew of hand trimmers jamming away to music, with the sound of clip-clip-clip always in the background. It almost sounds like little crickets chirping away, hoping to get laid. When I asked him why he prefers hand trimming when he could obviously afford the best machine trimmer, Brady replied: “Why spend all that time and money growing the perfect buds, only to ruin them at the last minute?” Although trimming machines are fast, they tend to damage the buds and knock off many of the trichomes, he added. Basically, if you grow the best bud, you need the best trim job.
Winning Weed
Brady’s team is top-notch: The care his trimmers lavish on every bud is simply amazing. Years of experience allow his crew to trim to perfection. You won’t see any kickstands or crow’s feet on these buds—nothing but sugar-coated calyxes await the lucky smoker! After the buds are trimmed, they’re placed in glass jars for a couple of weeks to allow them to cure properly. Brady burps each jar a few times a day, letting the excess moisture escape. Only when the buds pass his final inspection are they sent off to the distributor.
Behold Brady’s buds! (Photo by StinkBud)
There are a lot of master growers here in the Great Pacific Northwest. Alaska, Washington and Oregon have always been at the forefront of the cannabis revolution—and when these master growers get together and choose Brady’s bud as the best, what does that tell you? Brady Clausen is not just your average grower: His flowers are at the top of the bud chain. If you’re ever in Oregon, stop by one of the local dispensaries and try some of Brady’s bud for yourself—just look for “High Winds Farms” on the label. I currently have some of his award-winning Blackberry in front of me right now! It looks completely white, shimmering in the sunlight. It’s almost too pretty to smoke! I said almost ….
- (Photo by StinkBud)
- (Photo by StinkBud)
- A trellis keeps growing tops closer to their light source. (Photo by Stinkbud)
- Give vegging plants plenty of space to expand. (Photo by StinkBud)
- Mother plants produce a continuous supply of rooted clones. (Photo by StinkBud)
- Flowers forming .(Photo by StinkBud)
- Orderly rows. (Photo by StinkBud)
- Drippers feed plants individually. (Photo by StinkBud)
- Hang drying works best. (Photo by StinkBud)
- Trimming in process. (Photo by StinkBud)
- (Photo by StinkBud)
- Behold Brady's buds! (Photo by StinkBud)
- (Photo by StinkBud)
For all HIGH TIMES’ grow coverage, click here.
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by StinkBud at High Times
Why You Shouldn’t Buy Cannabis on the Streets of Prague
Food, Travel, & Sex Everyday cannabis tips about travel destinations, recipes, and how marijuana can enhance your sex life.
Looking to spend some time in Europe, enjoy its rich history, and sample some quality cannabis while you’re at it? The Czech Republic and its stunning capital of Prague is one of your best bets.
Prague: The good and the bad
Cannabis is incredibly popular in Czechia, and in Prague it’s a familiar aroma as you explore the city streets. The upshot? The capital’s busiest intersections and tourist spots are occupied by suspicious-looking dealers. While strolling through Wenceslas Square, the city’s largest and most famous plaza, you hear the question Want some weed or hash? almost constantly.
Our advice? Never engage in conversation with these people or even think about buying something from them. You’ll likely be disappointed.
According to Lubos Pirkl, who used to study math and physics in Prague, buying cannabis on the street can be a nightmare. “Before moving here, I lived in a village and grew my own cannabis in a greenhouse,” he recalled. “My favorite strain was Durban Poison, an early-flowering sativa that used to be extremely popular with outdoor growers in Czechia before autoflowering strains took over. One night, out of pure curiosity, I decided to try some hashish that an Arab guy offered me in a busy tourist location. It was very expensive, underweight, the taste was awful, and it made me almost sick. When I examined it thoroughly at home, I realized I had bought hash mixed with asphalt.”
Street dealers are the most obvious sign that cannabis sales are still illegal in Czechia. But while selling is frowned upon, possession and consumption are widely tolerated. So while all cannabis sales in the country are technically illegal, some are safer than others. Savvy consumers use a safer—yet still not completely legal—means of obtaining high-quality cannabis for a reasonable price. Dozens, if not hundreds, of clubs and bars in the city sell cannabis under the table for around $10 a gram.
Cannabis laws in the Czech Republic are relatively liberal, yet they may be a bit confusing for foreign visitors. While the consumption of cannabis is legal, possession of less than 10 grams is considered a minor offense and carries a small fine ranging from $10 to $50. Possession of more than 10 grams or any form of distribution is subject to criminal penalties.
There’s no shame in being a cannabis consumer in the Czech Republic, so you don’t have to worry about negative reactions. Most friendly looking Czech people, especially if they’re under 40, are more than happy to point you in the right direction. Young Czechs are the biggest cannabis consumers in Europe per capita and—also important—speak good English.
Sharing is caring
Another viable option is to follow your nose. A group of friends smoking a joint—or rolling one—outside of a pub are usually quick to share, as well as direct you to the nearest source. It’s even possible they’ll provide some of their stash as a present.
As a general rule, don’t insist on paying for cannabis unless you are asked to do so. Czechs are proud growers and members of the cannabis community, and many of them hate to see herb being exchanged for money.
Don’t forget the countryside
If you ever end up outside Prague—and you should, as the Czech countryside is rich with natural and cultural beauty—you’ll notice the indoor-grown plants of the city will eventually be replaced by outdoor grows. Many consumers prefer outdoor-grown cannabis and claim that the Czech climate—long taken advantage of by hemp farmers—combined with top quality genetics create more potent and better-tasting plants compared to cannabis grown under lights. A great example is the South Moravian Region, the sunniest and hottest part of Czechia, where both the country’s best wine and the best outdoor cannabis are grown.
The post Why You Shouldn’t Buy Cannabis on the Streets of Prague appeared first on Leafly.
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by Lukas Hurt at Leafly
Hail Mary: Boston Archdiocese Gives $850,000 Against Legalization
Politics The latest in cannabis legalization including laws and policies, legislators’ views, election coverage, and more.
In a last-ditch effort just ten days from Election Day, the Boston Archdiocese donated $850,000 to the effort to defeat a state ballot measure to legalize cannabis. Archdiocese leaders called increased drug use a threat to the Catholic Church’s health and social-service programs.
The large contribution represents about a 50 percent increase over what the anti-legalization Campaign for a Safe and Healthy Massachusetts has collected so far.
The church’s contribution represents the largest single donation against marijuana legalization in Massachusetts aside from the $1 million check written by casino magnate Sheldon Adelson, a Dorchester native and right-wing political financier.
The anti-legalization campaign has raised more than $2.6 million, including the archdiocese’s contribution, which amounts to less than half the money raised by Question 4 advocates. YES on 4 has raised $6.6 million so far, according to state campaign finance records.
The church’s donation will likely help fund an existing advertising campaign. The church has also sent materials to parishes and schools arguing against the ballot question.
The $850,000 donation was somewhat of a surprise, as it came only a few days after Cardinal Sean P. O’Malley said the archdiocese would spend a small amount to oppose the measure.
According to archdiocese spokesman Terrence Donilon, O’Malley’s thinking “changed within the last few days.” “The more he thought about this and prayed about this, he thought this was the right thing to do because it directly impacts the people we’re trying to help.”
Donilon added that the money comes from a discretionary, unrestricted central ministry fund, not from parish collection baskets or other programs.
This isn’t the first time the church has taken a stand on a state political issue.
| Date | Contributor | Address | City | State | Zip | Amount | Recipient |
|---|---|---|---|---|---|---|---|
| 9/7/2012 | Roman Catholic Archdiocese of Boston | 66 Brooks Drive | Braintree | MA | 02184 | $1,057.28 | The Committee Against Physician Assisted Suicide |
| 12/13/2012 | Roman Catholic Archdiocese of Boston | 66 Brooks Drive | Braintree | MA | 02184 | $800 | The Committee Against Physician Assisted Suicide |
| 10/18/2012 | Roman Catholic Archdiocese of Boston | 66 Brooks Drive | Braintree | MA | 02184 | $25,983.94 | The Committee Against Physician Assisted Suicide |
| 5/30/2012 | Roman Catholic Archdiocese of Boston | 66 Brooks Drive | Braintree | MA | 02184 | $50,518.25 | The Committee Against Physician Assisted Suicide |
| 10/28/2016 | Roman Catholic Archdiocese of Boston | 66 Brooks Dr | Braintree | MA | 02184 | $850,000 | The Campaign for a Safe and Healthy Massachusetts |
In 2012, the church donated to the Committee Against Physician Assisted Suicide. The donations don’t even make up 10 percent of what the church has just donated to anti-legalization groups, totaling less than $80,000.
Massachusetts voters on Nov. 8 will decide four statewide ballot questions. On Question 4—cannabis legalization—recent polls have shown legalization forces leading. The latest poll released Thursday showed likely voters backing the proposal, 49 percent to 42 percent.
Given the small time frame between the archdiocese’s financial involvement and the election, and with the airwaves crowded with presidential ads, it remains unclear what impact the investment will have.
The post Hail Mary: Boston Archdiocese Gives $850,000 Against Legalization appeared first on Leafly.
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by Gage Peake at Leafly
New Documentary About Spreading LSD to the World is a Must See!
William Kirkley’s new film, Orange Sunshine, tells the amazing story of the Brotherhood of Eternal Love—a group of kindred spirits whose quest was to spread peace, love and LSD to the world.
To that end, this small group became the largest suppliers of psychedelic drugs in the world during the 1960s and early 1970s. They became known as the Brotherhood of Eternal Love, and Orange Sunshine tells their story like its never been told before.
The group was so discreet in their operations that many assumed they were mythological. But in fact, the Brotherhood was comprised of a handful of West Coast surfers and early flower children who made the explicit decision to produce and provide massive amounts of psychedelics to the largest number of people possible.
LSD was still legal in the United States until 1967, but it was very difficult to find, so they decided to live communally and make their own.
Their goal was not to get rich but rather start a revolution through lysergic enlightenment.
They set up their operation in the canyons of southern California and manufactured pure LSD, specifically Orange Sunshine, to turn on the world and start a social revolution. Naturally the Brotherhood was intimately connected to acid guru Timothy Leary.
Soon the Brotherhood and their brilliant chemists were producing millions of doses of clean LSD. At one point, one of the labs produced 100 million hits of acid!
Determined to expand their spiritual enlightenment into a “spiritual revolution,” the Brotherhood created a successful hash-smuggling operation from Afghanistan into the United States to support their LSD production.
This is where the movie becomes an adventure story and a “sunny retro thriller,” as one critic called it, with re-enactments of the smuggling operations that took them around the world. They stashed blocks of hash in hollowed-out surfboards, musical instruments, suitcases, even their own bodies. This was back in the day when airport security devices were not capable is seeing through to one’s soul.
Kirkley’s documentary features interviews with founding members and leaders of the group, Michael Randall and Carol Griggs, who have never shared their story before. They offer a “rare insider look into the provocative group, following them through their radicalization from idealist students to outlaws.”
Using archival photos and Super-8 recreations, Orange Sunshine takes viewers on a trip like none other.
This award-winning film documentary is now available on iTunes and digital platforms. Please check out their webpage orangesunshinemovie.com to see when it is opening in a theater near you.
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by Maureen Meehan at High Times